Bringing the magic back – Interview with Andy Rannard
De La Salle School in Eccleston, St Helens, has a proud Lasallian heritage, and is bound together with strong traditions and values. At the...
September 14, 2023
The rise and fall of different GCSE subjects
Now that both GCSE and A-level results days have taken place and grades up and down the country have been discussed, many professionals are...
September 14, 2023
Keeping the spirit of giving alive – Bernie Hollywood
Growing up in Speke, Bernie Hollywood OBE JP had an enjoyable childhood which was full of love, joy and care. His mum in particular...
September 13, 2023
Snapping the perfect shot for your school
CPMM Media Group, experts in public relations and marketing for schools and multi academy trusts, understand the value of high-quality imagery. Whether capturing the...
July 31, 2023
10 places to picnic in the north west
As the summer holidays approach, it’s the perfect time to plan the best place to head off for a family picnic. From sea views,...
July 24, 2023
Interview with Sarah Williams, headteacher of Faith Primary Academy
Located in Everton, Liverpool, is Faith Primary Academy. It is a joint denominational school with exceptional links within the community and its local Catholic...
July 24, 2023
Careers explored: Working with animals
We are a nation of animal lovers and growing up many children dream of becoming a vet or working in a zoo. As time...
June 22, 2023
How is AI set to change life in school and at home?
In 2023, artificial intelligence (AI) is not what we once knew it to be. Over the past 70-80 years, AI has rapidly evolved from...
June 13, 2023
Embracing dyslexic thinking
Ten per cent of the population is said to be dyslexic. It is often known as a learning difficulty but Made By Dyslexia, a...
June 6, 2023
Gabriella Margiotta, professional sous chef
Gabriella Margiotta was born and grew up in Southport. She is sous chef at her father’s award-winning South Liverpool restaurant Cucina Di Vincenzo and...
March 23, 2023
